Dextrose is obtained through complete depolymerization of starch and then crystallization of the mix. It has many uses in the food industry (40%) and also in the pharmaceutical industry (20%). Its is used also in refreshments and juices (20%), and in dairy products (20%) among others.

spac spac Producers


CAFAGDA • Buenos Aires • Argentina • Phone: 54.011.4322.3331 • Celular +54.911.6629.4191