Corn Oil is obtained from corn germ after pressing and refining.
It is at this point recognized worldwide as one of the highest
quality oils in the world, superior to other oils obtained
from different oilseeds.
Other than its lack of cholesterol, as with other vegetable
oils, this corn oil is highly stable and digestible.
Producers
CAFAGDA
• Buenos Aires
• Argentina• mail; cafagda@cafagda.com.ar
